Amount of Methionine in Soybeans, green, raw

Vegetables and Vegetable Products

In 100 g (Grams) of Soybeans, green, raw there is 0.157 g of Methionine. Change amount

Methionine is a nutrient present in many other foods. The below table lists foods high in Methionine other than Soybeans, green, raw.

Egg, white, dried, powder, stabilized, glucose reduced	3.204 g	3.20%
Egg, white, dried, flakes, stabilized, glucose reduced	2.991 g	2.99%
Egg, white, dried, stabilized, glucose reduced	2.991 g	2.99%
Egg, white, dried	2.79 g	2.79%
Fish, cod, Atlantic, dried and salted	1.859 g	1.86%
Fish, whitefish, dried (Alaska Native)	1.74 g	1.74%
Seal, bearded (Oogruk), meat, dried (Alaska Native)	1.684 g	1.68%
Seeds, sesame flour, low-fat	1.656 g	1.66%
Egg, whole, dried, stabilized, glucose reduced	1.557 g	1.56%
Egg, whole, dried	1.495 g	1.50%
Whale, beluga, meat, dried (Alaska Native)	1.353 g	1.35%
Seeds, sesame flour, partially defatted	1.331 g	1.33%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native)	1.272 g	1.27%
Smelt, dried (Alaska Native)	1.24 g	1.24%
Mollusks, whelk, unspecified, cooked, moist heat	1.205 g	1.20%
Seaweed, spirulina, dried	1.149 g	1.15%
Beef, New Zealand, imported, brisket point end, separable lean only, cooked, braised	1.135 g	1.14%
Soy protein isolate, potassium type	1.13 g	1.13%
Soy protein isolate	1.13 g	1.13%
Nuts, brazilnuts, dried, unblanched	1.124 g	1.12%

Soybeans, green, raw is a type of Vegetables and Vegetable Products. The most significant nutrients in Soybeans, green, raw are listed below.

Water	67.5 g	67.5%
Energy (calorie)	147 kcal
Energy (joule)	614 kJ
Protein	12.95 g	12.95%
Total lipid (fat)	6.8 g	6.8%
Ash	1.7 g	1.7%
Carbohydrate, by difference	11.05 g	11.05%
Fiber, total dietary	4.2 g	4.2%
Calcium, Ca	197 mg	0.20%
Iron, Fe	3.55 mg
Magnesium, Mg	65 mg	0.06%
Phosphorus, P	194 mg	0.19%
Potassium, K	620 mg	0.62%
Sodium, Na	15 mg	0.02%
Zinc, Zn	0.99 mg
Copper, Cu	0.128 mg
Manganese, Mn	0.547 mg
Selenium, Se	1.5 µg
Vitamin C, total ascorbic acid	29 mg	0.03%
Thiamin	0.435 mg